A LA CARTE MENU

 

Starters

 

Homemade Soup of the Day

Made from the freshest ingredients

£2.40

 

 

A Fantail of Seasonal Melon

Served with Fresh Fruit on a pool of Fruit Coulis

£3.95

 

 

Marinated Barbecued Spare Ribs

Slowly baked in our own Tangy Barbecue Sauce

£4.20

 

 

Fresh Mussels Marinare

Steamed in their shells with Shallots, Garlic and White Wine, finished

with a rich Cream Sauce

£4.95

 

 

Deep Fried Coated Whitebait

Served with a Lemon Mayonnaise

£3.95

 

 

Traditional Greek Salad

Local Salad Leaves, Tomato, Cucumber, Onions, Peppers, Olives and Marinated Feta Cheese, all tossed together and finished with Golden Croutons

£3.95

 

 

Mushroom Pepperpot

Dusted with Cracked Peppercorns flamed in Brandy and finished with Double Cream, served in a puff pastry case 

£3.95

 

Chicken Liver Pate

Homemade Chicken Liver Pate served with an Apple & Cumin

Chutney and a salad garnish.

£4.25

 

 

Prawn Cocktail

Plump Cocktail Prawns, bound in a Sauce Marie Rose,

Presented on a bed of Seasonal Leaves

£4.10

 

 

Tahina

A Sesame Seed Dip, with Paprika & Olive Oil, served with Pitta Bread

£3.25

 

 

Strips of Chicken

Pan-fried with cardons of Bacon & Golden Croutons, Cushioned on Salad Leaves and drizzled with a Cesar Dressing 

£4.50

 

 

Pan-fried King Prawns

With Onions, Peppers, Lemon Juice, Olive Oil and a pinch of Chilli

£5.50

 

 

Vine Leaves

Stuffed with Rice,Currants,Onions and Spices

Presented on a bed of Leaves

£4.00

 

 

Hummus

A fine blend of Chick Peas and Tahina, sprinkled with

Paprika and Olive Oil, served with Pitta Bread

£3.25

 

 

Chilli Roasted Chicken Wings

Oven roasted till golden and dusted with chilli

£4.95

 

COMBO FOR 2

 

£13.95 per couple

 

 

Hummus

A fine blend of Chick Peas and Tahina, sprinkled with

Paprika and Olive Oil, served with Pitta Bread

 

Tahina

A Sesame Seed Dip, with Paprika & Olive Oil, served with Pitta Bread

 

Marinated Barbecued Spare Ribs

Slowly baked in our own Tangy Barbecue Sauce

 

Greek Salad

Local Salad Leaves, Tomato, Cucumber, Onions, Peppers, Olives and Marinated Feta Cheese, all tossed together and finished with Golden Croutons

 

Deep Fried Coated Whitebait

Served with a Chive Mayonnaise

 

Chilli Spiced Roasted Chicken Wing

 

Pitta Bread

 

 

 

 

Main Courses

 

8oz Fillet Steak

Cooked to your liking with grilled Tomato and Mushrooms

£13.95

 

 

8oz Sirloin Steak

Cooked to your liking with grilled Tomato and Mushrooms

£10.95

 

Why not try a Sauce with your steak, Choose from;

       Au Pourve ;-creamy peppercorn

       Diane ;-onion,mushroom, french mustard,brandy & cream

       Stilton & Port ;-creamy blue cheese sauce with demi glace &cream

       Chasseur ;-tomato, onion, mushroom & demi glace

Cranberry and Red Wine ;-red wine&cranberry reduction & beef stock

£1.95 each

 

 

Roundlets of Beef Fillet

Pan-fried in Garlic Butter, topped with

 glazed King Prawns

£14.95

 

 

Tornados Rossini

A Fillet Steak cooked to your liking and presented on a Crouton

topped with Pate and finished with a Port Wine Jus

£14.95

 

 

16oz Shank of Lamb

Slowly braised till tender, drizzled with a Port Wine

and Redcurrant Jus

£11.95

 

 
Breast of Chicken

Gently poached, dressed with a creamy Peppercorn Sauce

£8.95

 

Oven Roasted Salmon

Served on a spicy Tomato Reduction

£9.95

 

 

 Roast Duckling

A succulent half Duckling slowly roasted, 

 drenched in a rich Cranberry Jus

£10.95

 

 

Beef, Chicken or Mushroom

 Stroganoff

       £9.50,             £8.50,          £7.95

Tender Strips of Beef Fillet, Chicken Breast or Button Mushrooms, sautéed with French Mustard and Paprika, flamed in Brandy, finished with a hint of Lemon and Double Cream

 

 

Pan Seared Seabass

Presented with Roasted Capsicums and Herb Oil

£9.95

 

 

Poached Halibut Steak

Accompanied with a Julienne of Fresh Vegetables, and a Orange Reduction

£9.95

 

 

Roasted Vegetables

A medley of Roasted Vegetables with a Balsamic Dressing

on a Cream and Chive Sauce

£7.50

 

 

Cajun Chicken Salad

A Butterfly Breast of Chicken blackened with Cajun Spices and drizzled with Lemon Olive Oil, presented on a bowl of crisp salad and hot New Potatoes

£8.95

 

All Main Courses are served with a Selection of Seasonal Vegetables and a choice of Chips, Rice or New Potatoes.

  

 

 

 

Lighter Meals

 

Home made Lasagne

Layers of Pasta and Minced Beef, topped with a Cheese Sauce,

Oven baked till golden, served with Garlic Bread 

£5.50

Italian Pasta

Italian Pasta bound in either a choice of a rich Tomato or Cream Sauce

enhanced with Plump Prawns and Fresh Herbs 

£4.95

 

Vegetarian Penne

Penne Pasta with a selection of Seasonal Vegetables bound in rich Tomato Sauce enriched with Double Cream

£4.95

 

Pan-fried Chicken Curry

Tender Pieces of diced Chicken coated in Eastern Spices, finished with Cream

£6.95

 

Vegetarian Risotto

A selection of Seasonal Vegetables gently simmered in rich Tomato Sauce

£4.50

 

Seafood Risotto

Tuna, Prawns and Mussels gently simmered in rich Tomato Sauce

£5.95

 

Spaghetti Bolognese

£5.50

 

 

MEZZA BANQUET (For Min 2 Per)

 

£24.95 Per Person

 

Includes all the following dishes

 

Mushroom Pepperpot

Dusted with Cracked Peppercorns flamed in Brandy and finished with Double Cream

 

Marinated Barbecued Spare Ribs

Slowly baked in our own Tangy Barbecue Sauce

 

Traditional Greek Salad

Local Salad Leaves, Tomato, Cucumber, Onions, Peppers, Olives and Marinated Feta Cheese, all tossed together and finished with Golden Croutons

 
Vine Leaves

Stuffed with Rice,Currants,Onions and Spices

Presented on a bed of Leaves

 

Pitta Bread

 

 

 
Pan-fried King Prawns

With Onions, Peppers, Lemon Juice, Olive Oil and a pinch of Chilli

 

Butterfly Breast of Chicken

Blackened with Cajun Spices finished with a Lemon Scented Olive Oil, served on a Salad Bed

 

16oz Braised Lamb

Cooked till tender, drizzled with a Port Wine and Redcurrant Glaze

 

All served with Chips, Rice and a Selection of Seasonal Vegetables

 

 

A Selection of Desserts from the chilled display cabinet

or

Fresh ground filter coffee

 

A selection of Mouth Watering Sweets

from £3.00

 

A selection of English and Continental Cheeses

£4.00

 

 

Fresh Ground Filter Coffee and Mints

£1.40

 

Espresso

£1.40

 

Cappuccino

£1.65

 

Latte

£1.65

 

 

 English Tea

£1.20 Cup

£1.50 Pot

 

 

Special Coffee

A glass of freshly made Coffee with a measure of your favourite Liqueur or Spirit, topped with Fresh Cream

£2.95

 

Floater Coffee

A glass of freshly made Coffee topped with Fresh Cream

£1.95

 

Hot Chocolate

A Rich Hot Chocolate topped with whipped Cream

£1.85